Position Purpose: the sous chef assists the executive chef in the daily activities of the kitchen, including menu development, inventory, purchasing of supplies

Job Title: Hot End Process Improver Reports To: Hot End Group Leader Location: Rossford, Ohio Department: Hot End Employees Supervised: 0 BROAD FUNCTION To assist other Process

Bonus avail for full and part time. Join our clinical team as a Registered Nurse - RN where you will change the lives of our patients and residents each day.

Do you enjoy working with numbers on a daily basis? Are you detail-oriented and do you like problem solving? Are you looking for a company you can grow with? If you answered yes to these questions,

Pull orders from Tru-Commerce Electronic Data Interface System. Once the order is filled in shipping, transmit invoices through the Tru-Commerce EDI System and

Guaranteed weekly hours (depending on facility of choice). Great selection of high-paying jobs in all 50 states. Licensure reimbursement and CEU assistance.

Overview Under general supervision of the Beverage Supervisor, maintain the bar area. Provides excellent customer service in a timely manner. Prepare all drink orders, delivers

Position Description Summary:The Cook provides a supreme dining experience to guests by preparing high quality meals. The Cook's main goal is to ensure that guests will always enjoy exceptional

It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. Job Summary As a

Job Summary: Our BOH team of Line Cooks, Slicers, Prep Cooks, and Porters work together under our Chefs and Managers to execute all facets of the Cafes excellent food production and service: from